The Chapter House continues hold its own as one of the best steakhouses in the south west. Here you'll find a selection of house dry aged cuts, finger-licking gooey marinated racks of ribs, handmade pure beef burgers, as well as a wide range of poultry, fish and vegetarian dishes.

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There's a little South African twist here too with Bobotie and Durban style curries on the menu as well as some top-notch wines from Stellenbosch and The Hemel en Aarde Valley. Join us in our traditional bar for a cocktail or pint of ale by the fireside or in our lovely heated outdoor courtyard - plus there's snuggly blankets if you are still cold!